Foods that Look Terrible but Taste Good

What are some foods that look terrible but taste good?

If you're having trouble getting your diet on track, it might be time to try something new. Maybe you've tried cutting out carbs and sugar from your diet, but still find yourself craving bread or ice cream every night. Or maybe you're eating everything in sight because you're not sure what else there is to eat. Even if these things have worked for other people, they may not work for you--and that's okay! We all have different bodies and mindsets when it comes to food. It doesn't matter if a certain type of food makes other people feel great; what matters is whether it makes YOU feel great after eating it! So here are some foods that look terrible on their own but taste good when eaten together:

Strawberries 

Strawberries are a great source of vitamin C, which is important for healthy bones and teeth. They also contain low calories and high fiber, manganese, and potassium. In addition to being a rich source of antioxidants (which may help prevent cancer), strawberries are also an excellent source of magnesium; they're one of the best sources around!

Artichokes 

Artichokes are a good source of fiber, low in calories, and high in antioxidants. They are also packed with potassium and vitamins A, C and K.

Other than their nutritional benefits, artichokes have a unique appearance: they look like hairy balls!

Avocados 

Avocados are a great source of healthy fats, and they're also an excellent source of vitamins E, K, and potassium. The avocado is a fruit (it's actually classified as a berry), not an actual vegetable—so it's technically not a good idea to eat them raw if you don't want to risk getting sick from salmonella. But if you're into the whole "raw food" thing (and we totally get that), the flesh can be eaten without cooking first! Just remember: make sure your avo hasn't been sitting around for too long before eating it raw; otherwise, it will turn brown on top.

Onions 

Onions are a great source of vitamin A, vitamin C, and other vitamins. They're also a good source of B6 and B2. In addition to these nutrients, onions contain sulfur compounds that help your body absorb iron into the bloodstream.

Mushrooms

Mushrooms are a great source of vitamin D, iron, and potassium. They're also high in protein, fiber, and other nutrients.

The most common varieties include button mushrooms, crimini mushrooms, and portobello mushrooms.

You can have a great diet even if you eat foods that look awful.

The first thing to remember is that you can have a great diet even if you eat foods that look awful. You just have to know what to do with them!

For example, let’s say you like the taste of soup and want some for dinner one night. Soup is usually made from vegetables or meat, but it doesn’t always have those things in it—it may just be water with spices added. So how do we make our soup healthy? Well, first off we need to use less salt or other additives because they will make things taste bland (and therefore not worth eating). Then we add some nutrient-rich ingredients like vegetables and/or beans so our body has something beneficial for its health as well as something tasty when we're done eating our meal:

Conclusion

Eating food that looks and tastes terrible is not a sign of failure. If you want to lose weight, being willing to try new things is the key. You might be surprised at how much better your diet will be if you're willing to give up on foods that look bad but taste good!